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Flavor by Japanese Standards of Food Additives

Category Document No. Column Related Documents
GC GA316 InertCap 1  

Compounds | Keywords

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Compounds

  • 4-Methyl acetophenone
  • Caproic acid (Hexanoic acid)
  • Acetophenone (Acetylbenzene)

Keywords

Japanese Standards of Food AdditivesfragranceflavoraromaMinistry of Health,Labour and Welfaredesignate flavorFood AdditivesInertCap 1