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Analysis of Phenolic Antioxidants in Food by HPLC (2)

Category Document No. Column Related Documents
HPLC LT065 Inertsil ODS-SP
Inertsil Ph-3
LT063  LT064 

Related Products | Compounds | Keywords

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Compounds

  • Octyl gallate (OG)
  • Dodecyl gallate(DG)
  • Propyl gallate(PG)
  • Butylated hydroxytoluene(BHT)
  • 2,4,5-Trihydroxybutyrophenone(THBP)
  • tert-Bubylhydroquinone(TBHQ)
  • Butylated Hydroxyanisole (BHA)
  • Nordihydroguaiaretic acid(NDGA)
  • 4-Hydroxymethyl-2,6-di-tert-butylphenol (HMBP)

Keywords

C18ODSUVInertsil ODS-SPInertsil Ph-3